Bread with only 3 ingredients , no sugar or yeast
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YouTubeMargo’s Simple Cooking
Bread with only 3 ingredients , no sugar or yeast
Three ingredients bread made with 3 cups self- rising flour, 1 and 3/4 cups vanilla yogurt and 1/2 blueberries
1.1K views2 months ago
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free-sugar 2-Ingredient Yogurt Bread A super easy, no-yeast quick bread made with just self-rising flour and yogurt—mix, shape, bake, and slice while it’s still warm and tender. ​ Ingredients Yogurt bread (free-sugar) 1 cup self-rising flour ​ 1 cup plain yogurt (or plain Greek yogurt) Optional add-ins (free-sugar) 1/2 tsp salt (only if using unsalted homemade self-rising flour) ​ 1 tsp garlic powder 1 tsp Italian seasoning (savory version) Steps to Create Prep Preheat oven (or air fryer / conve
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free-sugar 2-Ingredient Yogurt Bread A super easy, no-yeast quick bread made with just self-rising flour and yogurt—mix, shape, bake, and slice while it’s still warm and tender. ​ Ingredients Yogurt bread (free-sugar) 1 cup self-rising flour ​ 1 cup plain yogurt (or plain Greek yogurt) Optional add-ins (free-sugar) 1/2 tsp salt (only if using unsalted homemade self-rising flour) ​ 1 tsp garlic powder 1 tsp Italian seasoning (savory version) Steps to Create Prep Preheat oven (or air fryer / conve
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By using self-rising flour, we can keep this bread’s ingredient list short and sweet. Recipe: https://cooks.io/4iQTDva | Cook's Country
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Slow Cooker 3-Ingredient Beer Bread Recipe Ingredients 3 cups self-rising flour 3 tablespoons granulated sugar 12 ounces beer (1 standard bottle or can, at room temperature) 2 tablespoons salted butter, melted (for brushing on top after cooking; optional but recommended) Directions Line a 5- to 6-quart slow cooker with a large sheet of parchment paper, pressing it into the bottom and up the sides so it forms a sling. This will keep the bread from sticking and make it easy to lift out. Lightly gr
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Slow Cooker 3-Ingredient Beer Bread Recipe Ingredients 3 cups self-rising flour 3 tablespoons granulated sugar 12 ounces beer (1 standard bottle or can, at room temperature) 2 tablespoons salted butter, melted (for brushing on top after cooking; optional but recommended) Directions Line a 5- to 6-quart slow cooker with a large sheet of parchment paper, pressing it into the bottom and up the sides so it forms a sling. This will keep the bread from sticking and make it easy to lift out. Lightly gr
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free-sugar 2-Ingredient Yogurt Bread A super easy, no-yeast quick bread made with just self-rising flour and yogurt—mix, shape, bake, and slice while it’s still warm and tender. ​ Ingredients Yogurt bread (free-sugar) 1 cup self-rising flour ​ 1 cup plain yogurt (or plain Greek yogurt) Optional add-ins (free-sugar) 1/2 tsp salt (only if using unsalted homemade self-rising flour) ​ 1 tsp garlic powder 1 tsp Italian seasoning (savory version) Steps to Create Prep Preheat oven (or air fryer / conve
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free-sugar 2-Ingredient Yogurt Bread A super easy, no-yeast quick bread made with just self-rising flour and yogurt—mix, shape, bake, and slice while it’s still warm and tender. ​ Ingredients Yogurt bread (free-sugar) 1 cup self-rising flour ​ 1 cup plain yogurt (or plain Greek yogurt) Optional add-ins (free-sugar) 1/2 tsp salt (only if using unsalted homemade self-rising flour) ​ 1 tsp garlic powder 1 tsp Italian seasoning (savory version) Steps to Create Prep Preheat oven (or air fryer / conve
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By using self-rising flour, we can keep this bread’s ingredient list short and sweet. Recipe: https://cooks.io/4iQTDva | Cook's Country
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Slow Cooker 3-Ingredient Beer Bread Recipe Ingredients 3 cups self-rising flour 3 tablespoons granulated sugar 12 ounces beer (1 standard bottle or can, at room temperature) 2 tablespoons salted butter, melted (for brushing on top after cooking; optional but recommended) Directions Line a 5- to 6-quart slow cooker with a large sheet of parchment paper, pressing it into the bottom and up the sides so it forms a sling. This will keep the bread from sticking and make it easy to lift out. Lightly gr
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7 ingredient homemade banana bread! I used self rising flour, not all purpose. 🤦‍♀️
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2-Ingredient Bread Rolls Ingredients: • 2 cups self-rising flour • 1 cup Greek yogurt Directions: Combine ingredients, divide dough into 6–8 rolls, and place in a greased skillet. Bake at 350°F (175°C) for 20–25 minutes until lightly golden. Perfect for dinner rolls or sandwiches! | Laura Recipes
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2-Ingredient Bread Rolls Ingredients: • 2 cups self-rising flour • 1 cup Greek yogurt Directions: Combine ingredients, divide dough into 6–8 rolls, and place in a greased skillet. Bake at 350°F (175°C) for 20–25 minutes until lightly golden. Perfect for dinner rolls or sandwiches! | Laura Recipes
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Sugar-Free 2-Ingredient Cottage Cheese Bread Soft, fluffy high-protein bread made with just cottage cheese and self-rising flour—no yeast, no kneading, and perfect for toast or sandwiches. Ingredients Bread (Sugar-Free) 1 cup cottage cheese (full-fat or low-fat; drain if watery) 1 cup self-rising flour Optional (Sugar-Free add-ins) 1/2 tsp garlic powder or Italian seasoning (savory) Everything bagel seasoning (sprinkle on top) Steps to Create Preheat oven Preheat oven to 350°F (175°C). Line a sm
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My simple Greek yoghurt bread recipe! Makes 1 mini loaf 🍓 3 heaped tbsp (60g) self raising flour (or plain flour 1/2 tsp baking powder) 🍓 2 tbsp (50g) Greek or soya yoghurt 🍓big pinch salt 1️⃣ Mix everything in a bowl to make a thick dough. 2️⃣ Use your hands to squeeze the dough into a ball, it should be soft and smooth, not sticky. Add more flour if needed. 3️⃣ Flatten it out into a rectangle shape and score the top. 4️⃣ Air fry on 180C for 12-15 mins or oven bake on 180C for 25 mins. Glute
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Greek yoghurt bread roll. This time with a bit of honey Recipe makes 1 very large roll: 💛 60g (3 heaped tbsp) self-raising flour (or all purpose with 1/2 tsp baking powder) 💛 50g (2 tbsp) Greek or soya yoghurt 💛 1 generous tsp honey or maple syrup 1️⃣ Mix flour, yoghurt and honey together to form a soft and smooth dough ball. It should NOT be sticky. Add more flour if it is 2️⃣ Dust work surface with flour and shape the dough into a rectangular shape 3️⃣ Air fry on 180C for 12 mins or oven ba
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