Cacio e Pepe (Spaghetti With Black Pepper and Pecorino Romano)

Cacio E Pepe (Bucatini, Pecorino Romano, Black Pepper) - Sip and Feast

37K views · 90 reactions | Even though cooking from home has me using simpler ingredients, returning to the basics of cooking gives me great comfort and dreaming up recipes with what’s on hand offers a great creative challenge. This cacio e pepe used pantry staples, and still looks and tastes magnificent when substituting other grains or vegetables. | RiceSelect | Facebook