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Let’s make a high protein dump & bake breakfast! This cottage cheese egg bake is so easy to make and it’s loaded with 20g of protein per serving! This is a great make-ahead breakfast for busy mornings. Ingredients 6 large eggs 8 oz full-fat cottage cheese 1/2 cup milk (dairy or almond milk) 1/2 cup crumbled feta cheese 1/4 teaspoon salt 1/8 teaspoon black pepper 1 cup baby spinach, torn Cooking spray or oil (for greasing) Instructions Preheat oven to 375°F. Lightly grease an 8×8 glass baking dis
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