42K views · 1K reactions | Barm Brack This recipe is steeped in...

7K views · 180 reactions | HALLOWEEN IS COMING!  So if you missed...

180K views · 32 reactions | Award winning pies 欄 award winning comedy To celebrate the final farewell to #Brassic, grab a Wigan Kebab at select Pieminister shops from now til mid-Nov. Any pie, minty mushy peas, Cheddar + crispy onions in a soft white barm, all dunked in gravy lolllll. Don your bib to mop your gravy and tears as we say ta-ra to the gang  The Farewell Series launches tonight on @nowtv @skytv!! | Pieminister | Facebook

Award winning pies 🤝 award winning comedy To celebrate the final farewell to #Brassic, grab a Wigan Kebab at select Pieminister shops from now til mid-Nov. Any pie, minty mushy peas, Cheddar crispy onions in a soft white barm, all dunked in gravy lolllll. Don your bib to mop your gravy and tears as we say ta-ra to the gang 🎉 The Farewell Series launches tonight on @nowtv @skytv!! | Pieminister

8.6K views · 64 reactions | College Acceptance Cake LEAF edition, part 2 欄 @barm__barm @barambofactory #leafalumni #studyabroad | LEAF [Liberal Enhanced Arts Foundation] | Facebook

I made myself a birthday cake with high hopes — and it turned out to be the worst chocolate cake I’ve ever had. It was dry, disappointing, and for the first time in the history of my husband… he didn’t finish his dessert. And it was chocolate cake. That’s how bad it was. I’m sharing this because not every recipe is a win — even when you follow it exactly. A lot of cooking is trial and error. You try things, you learn from them, you keep the good recipes… and you let the bad ones go. This one did